Cookbook Review: How to eat a Peach
Cookbook Review: How to eat a Peach. These days cookbooks are not just a collection of recipes but insights into an author’s memories
Cookbook Review: How to eat a Peach. These days cookbooks are not just a collection of recipes but insights into an author’s memories
Cookbook Review: Diana Dodog’s Food Depot A few weeks back, I was in Clonakilty for a stroll and I can’t resist a bookshop, especially when it is an independent one. I found a few books I was interested in but had to restrain myself as my wonderful husband was with me. As much as he…
Job Opportunities in Food 22nd May 2018 Blue Haven Kinsale are looking for chefs and restaurant & bar staff. Email CV to [email protected] or call 021 4772209 Flying Enterprise are hiring for full-time bar and waiting staff for the Courtyard on Sober Lane. Email [email protected] or call 021 431 1846 Adare Manor are looking for…
Mini Cheese Tacos These Mini Cheese Tacos are a result of my friend Carol coming over the other night. I always prepare some finger food and she has acted as my guinea pig for the last 19 years. Our get-togethers are a very relaxed atmosphere – wine, food and chat. So, the food needs to…
Job Opportunities in Food 15th May 2018 Electric Cork is looking for a chef. Please email your CV to [email protected] (email only) Les Gourmandises are looking for waiting staff. Apply within Cronin’s Pub Crosshaven are now hiring seasonal and permanent staff. Positions available for floor, bar and kitchen. Experience desired. Contact with your cv on…
The German Files: Potato Cakes Continuing my journey with The German Files, today’s recipe is a very simple dish of potatoes. If you think only Irish people love potatoes, think again. The Germans can take a simple potato and turn it into something delicious. The German potato cakes are different from the Irish Boxty as…
Job Opportunities in Food 9th May 2018 Job Opportunities in food for 9th May: The River Lee Hotel is looking for bar staff of all levels for the new opening of the bar. The Metropole Hotel Cork is looking for bar staff of all levels for their refurbished bar. Check out available positions here. Fota…
The German Files: Onion Tart Continuing my journey back to my childhood in Germany, I am sharing today a recipe that my mum never cooked but that I loved since I entered a wine bar for the first time. You will find onion tarts especially in wine regions in Germany and France – with good…
Rosemary Lemonade I have a lovely herb garden where I grow sage, thyme, lemon verbena, marjoram, oregano, chives, parsley and rosemary. The other day, I checked on my herbs (there was a bad storm and I wanted to make sure that my little darlings were ok) and discovered that my rosemary has grown larger than…
The German Files: Potato -Leek Soup Have you noticed that when you get older, you start thinking more and more about things of your childhood? At least I am – about games my nan used to play with me (I think she was borderline gambling addicted as I learned a lot of card games), watching…