I am delighted that Club Brasserie is our host for our April Critic’s Night. Harold & Beth have been in the restaurant business for 20 years and have still the passion for food to create an outstanding menu. Both are looking forward to meeting the Critics and are planning an excellent evening for us. Price…
Dining Room Pembroke I am getting asked quite often where I recommend to eat in Cork – a very personal question really but I will give my opinion of course. But for some reasons, I never think of restaurants in hotels in Cork – a big oversight on my part as we have wonderful hotels…
Photoshoot before the awards The Food Writer Guild Ireland was established 30 years ago and is currently headed by Georgina Campbell. Members include Mrs Myrtle Allen, Darina Allen, Ella McSweeney, Dianne Curtin, Dr Oliver Moore, Joe McNamee to name but a few. Each year, the guild honors the best of food producers and this year…
Shane Long One of the perks in my job is that I am getting invites to a few launches and events. One of these events was the Brewery Tour & Beer Tasting at the Franciscan Well the other day. I am not really a beer lover but have to say the evening opened my eyes…