April 26, 2018 @ 9:00 am – 4:00 pm
Tralee, Co. Kerry

Taste Kerry

‘It is our great pleasure to welcome you to TasteKerry’s Annual Food Showcase, which coincides with the launch of our Kerry Seafood Resource pack,an in-depth exploration of Kerry’s Fishing Industry and its communities, a valuable resource developed by Taste Kerry late last year in conjunction with FLAG SW, BIM and other participants.

The industry-specific event will include Take3Chefs, featuring demonstrations, discussions and talks from our guest chefs: Tom Flavin, Martin Bealin and Eddie Atwell. Take3Chefs will provide you with an opportunity to meet these celebrated chefs during an informal and relaxed day, as well as the chance to cross spatulas and socialise with approximately one hundred local chefs and other leading figures belonging to the seafood industry. Invited stakeholders, including Kerry County Council, Kerry LEO, Enterprise Ireland, BIM and FLAG SW will also be in attendance. While attending Tide2Tablewill be an unmissable occasion for any food professional, we appreciate that our local chefs’ time is precious so our intention will be as much on enjoyment as on broadening your knowledge.’

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